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Le Creuset Enameled Cast Iron Signature Round Dutch Oven, 3.5 qt. , Cerise
Material | Cast Iron |
Brand | Le Creuset |
Capacity | 3.5 Quarts |
Color | Cerise |
Finish Type | Enameled |
About this item
- 45% larger handles that provide a sure grip, even with oven mitts
- The superior heat distribution and retention of le creuset enameled cast iron
- An advanced sand-colored interior enamel with even more resistance to wear
- A larger composite knob that withstands temperatures up to 500ºF
- Colorful, long-lasting exterior enamel that resists chipping and cracking
Customer ratings by feature
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This Item Le Creuset Enameled Cast Iron Signature Round Dutch Oven, 3.5 qt. , Cerise | Recommendations | dummy | dummy | dummy | dummy | |
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Price | — | -18% $295.00$295.00 List: $359.95 | $239.95$239.95 | -31% $249.95$249.95 List: $359.95 | $219.95$219.95 | -35% $300.00$300.00 List: $461.95 |
Delivery | — | Get it as soon as Tuesday, Mar 26 | Get it Mar 26 - 28 | Get it Mar 27 - 29 | Get it as soon as Tuesday, Mar 26 | Get it as soon as Tuesday, Mar 26 |
Customer Ratings | ||||||
Versatility | 5.0 | 4.8 | 4.8 | 5.0 | 4.4 | 4.9 |
Easy to clean | 4.9 | 4.7 | 4.7 | 4.9 | 4.6 | 4.7 |
Value for money | 4.5 | 4.4 | 4.5 | 4.5 | 4.4 | — |
Giftable | 4.8 | 4.8 | 4.7 | 4.8 | — | — |
Heat distribution | — | 4.8 | 4.8 | — | 4.7 | 4.9 |
Sold By | — | Sneaker Mecca | Chefs Corner Store | Mitch Mel Corp Same Day Shipping | Amazon.com | Amazon.com |
material | Cast Iron | Cast Iron | Cast Iron | Cast Iron | Cast Iron | Cast Iron |
capacity | 3.5 quarts | 3.3 liters | 3.5 quarts | 3.3 liters | 3.75 quarts | 7.5 quarts |
shape | Round | Round | Round | Round | Round | Round |
temperature rating | 250 degrees celsius | 500 degrees fahrenheit | 500 degrees fahrenheit | 200 degrees celsius | — | 500 degrees fahrenheit |
dishwasher safe | ✓ | ✓ | ✓ | ✓ | ✓ | ✗ |
care instructions | Oven Safe | Dishwasher Safe, Oven Safe, Stove Safe | Dishwasher Safe, Oven Safe, Stove Safe | Dishwasher Safe, Oven Safe, Stove Safe | Broiler Safe, Freezer Safe, Grill Safe, Oven Safe, Refrigerator Safe | Oven Safe |
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From the brand
The Story of a True Original
Since 1925, Le Creuset has been renowned as the colorful French companion in kitchens across the globe.
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The First in Colorful Cookware
With an unrivaled selection of bold, rich colors in a range of finishes and materials, Le Creuset is the leader in enameled cast iron.
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The Finest in Quality & Design
Handcrafted in France with only premium materials, our legendary enameled cast iron provides even heat and moisture distribution.
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The Favorite for Generations
Le Creuset has been trusted by home cooks and master chefs for generations — it is the backbone of kitchens around the world.
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From the manufacturer
Flame Color
About Le Creuset
Since 1925, Le Creuset cast iron has been recognized for its strength and durability. Cast individually in sand molds, then hand-inspected by French artisans, each piece represents a rich heritage and continues a tradition of lasting, authentic design.
- Le Creuset is focused on inspiring and empowering people everywhere to make joy through cooking. From our original enameled cast iron cookware to stoneware, stainless, silicone and more
- Le Creuset has grown to offer products across a range of materials and categories that is the right tool for the job
Le Creuset Signature Enameled Cast-Iron Round Dutch Ovens
The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it’s suitable for both stove-top and oven use.
- Enameled cast iron delivers superior heat distribution and retention
- Ready to use, requires no seasoning
- Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
- Light colored smooth interior enamel allows easy monitoring of cooking progress
- Tight-fitting lids are specially designed to circulate steam and return moisture back to the food
- Ergonomic knobs and handles are designed for easy lifting
- Lightest weight cast iron by quart on the market. Safe for dishwasher and metal utensils
- Compatible with all cooktops and oven-safe up to 500°F
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Cooking with cast ironEnameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing. Cast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stove-top and oven cooking. On the table, a hot covered dish will keep food hot for second servings. Cast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation. |
Heat recommendationsLe Creuset cast iron cookware can be used on all heat sources including gas, electric solid plate or radiant ring, vitro-ceramic glass, induction, and ovens fired by gas, oil, coal or wood. When using any glass-topped stove, always lift the pan when moving it; never slide it, as this may damage the stove-top or the base of the pan. Always match the pan’s base size to the stove-top heat zone to maximize efficiency, and to prevent overheating of the pan sides or damage to the handles. Gas flames must always be confined to the base area, and must never extend around the sidewalls of the pan. Long handles should be positioned safely where they do not hang over the front of the stove or other heat zones. |
Cleaning and CareAlways cool a hot pan for a few minutes before washing. Do not plunge a hot pan into cold water. While Le Creuset’s enamel is designed to be the most durable on the market, thermal shock may still occur, resulting in cracking or loss of enamel. If there are food residues, fill the pan with warm water and let soak for 15 to 20 minutes before washing. A brush can be useful for removing small food deposits, or for cleaning between the ribs on grills. Do not use scourers or abrasive cleaners on the cooking surface. Nylon or soft abrasive pads or brushes can be used to remove stubborn residues. To avoid damaging the enamel, do not use metallic pads or harsh abrasive cleaning agents. Light stains or metal marks caused by metal tools can be removed with Le Creuset cookware cleaner. An occasional cleaning with this product will also retain the new appearance of your pans. Never store pans while they are still damp. Store pans in a dry cupboard or airy space away from steam. |
Videos
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HONEST REVIEW of the Le Creuset Dutch Oven
Nicki Frates
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Three Kitchen Must Haves from a Home Cook
✅ Real Reviews w Del & Friends
Product information
Material | Cast Iron |
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Brand | Le Creuset |
Capacity | 3.5 Quarts |
Color | Cerise |
Finish Type | Enameled |
Shape | Round |
Product Care Instructions | Oven Safe |
With Lid | Yes |
Is Oven Safe | Yes |
Item Weight | 3.7 Kilograms |
Lid Material | Cast Iron |
Is Dishwasher Safe | Yes |
Temperature Rating | 250 Degrees Celsius |
Product Dimensions | 11.5"W x 5.6"H |
Item Weight | 8.14 pounds |
Manufacturer | Le Creuset of America |
ASIN | B0076NOEVA |
Item model number | 21177022060031 |
Customer Reviews |
4.8 out of 5 stars |
Best Sellers Rank | #242,447 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #540 in Dutch Ovens |
Is Discontinued By Manufacturer | No |
Date First Available | February 7, 2012 |
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Product Description
Le Creuset Signature Enameled Cast-Iron 3-1/2-Quart Round French Oven, Cherry
Shown in Flame Color Shown in Flame ColorAlso known as a Dutch oven, this updated kitchen classic enhances the cooking process by evenly distributing heat and locking in the optimal amount of moisture. With ergonomic handles and an advanced interior enamel that resists chipping and cleans easily, Le Creuset's French ovens blend the best of the past with the latest innovations in comfort and functionality.
- Colorful, long-lasting exterior enamel resists chipping and cracking; interior enamel is engineered to resist staining and dulling
- Sand-colored interior enamel makes it easy to monitor food as it cooks, preventing burning and sticking
- Oversized handles provide even weight distribution and a secure grip
- Ergonomic composite knobs are heat resistant to 500�F
- Built-in lid stabilizers provide a secure, no-slide fit
- The lightest weight per quart of any premium cast iron cookware available
Each piece from our extensive range of high-quality enameled cast iron cookware is designed for ease and versatility of use, fitting in with all styles of cooking, all types of cooking appliances and any style of kitchen or dining decor. Please read this section before using your cookware for the first time. The information it contains will help you achieve the best possible cooking results.
Enameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing.
Cast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings.
Cast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation
High heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick.
The vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine.
Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the quality, finish, value, ease of cleaning, and size of the dutch oven. For example, they mention it's an amazing cooking utensil, makes very good meals, and is worth the price. Some appreciate the size, saying it'll fit in most kitchens and allow you to easily make smaller quantities.
AI-generated from the text of customer reviews
Customers are satisfied with the quality of the dutch oven. They mention that it is an amazing cooking utensil, excellent product, and a high quality pot. Customers also say that it makes very good meals, and that it cooks perfectly whether on the stove top or in the oven. Overall, customers are happy with their purchase and recommend it to others.
"Expensive but but worth it and brand reputation is outstanding. Very fast delivery from dealer." Read more
"...Makes amazing short ribs, stews and soups. Could not recommend any more highly if you want a product that delivers Tina and time again!" Read more
"We use this all the time. Dishes cook and heat wonderfully and evenly, and it's surprisingly easy to clean...." Read more
"...This 3.5 quart size is perfect for boiling a batch of potatoes, steaming green beans, and making soups or stews for up to four people...." Read more
Customers are satisfied with the finish of the dutch oven. They mention that the hombre'd Marseille blue enamel is gorgeous, and it makes a great addition to the kitchen.
"...The hombre'd Marseille blue enamel is so gorgeous...." Read more
"...It is elegant, hardy, and attractive. I hesitated for a while because it is more expensive than other cookware, but it's worth every penny...." Read more
"...I took a chance and am so pleased. Cooks beautiful ." Read more
"...I like the cream colored interior. One of my other dutch ovens has a black interior that just isn't as aesthetically pleasing to me...." Read more
Customers appreciate the value of the dutch oven. They say it's worth the price and the brand reputation is outstanding.
"Expensive but but worth it and brand reputation is outstanding. Very fast delivery from dealer." Read more
"...while because it is more expensive than other cookware, but it's worth every penny. If you are considering it, I don't think you'll be sorry...." Read more
"This Dutch Oven is worth the price. It helps make soups, stews and sauces so delucious...." Read more
"...It is very well-packed and the dutchoven is of high quality. Worth every penny." Read more
Customers find the dutch oven easy to clean. They say it cooks evenly and washes easily.
"...Dishes cook and heat wonderfully and evenly, and it's surprisingly easy to clean.It's heavy, but that's what helps it to cook so wonderfully." Read more
"...Food does not stick, it cleans like a breeze, and makes me feel like a great chef even when making something simple, lol...." Read more
"...these Le Creuset Dutch ovens yield a great finished product and clean up lots easier than I imagined...." Read more
"i just love this beautiful dutch oven cooks and clean up is super easy! it now is my go to pot to cook daily meals on my induction cooktop" Read more
Customers find the size of the dutch oven to be the right size for almost anything they want to cook. They say it's the perfect size for many dishes, including no-knee bread. Customers also say the size allows them to easily make smaller quantities.
"...This is the perfect size for that and some of the other dishes that I make that may cook on top of the stove or may also need to go into the oven...." Read more
"...always making large amounts and this one definitely allows me to easily make smaller quantities." Read more
"...The size is perfect for two or three people or for part of the meal for more people...." Read more
"It’s the perfect size and I love the color. But where the handles are attached to the pot there is no enamel in a few small places...." Read more
Customers are mixed about the weight of the dutch oven. Some mention that it's well made and not too heavy to use, while others say that it is slightly heavy.
"...It's heavy, but that's what helps it to cook so wonderfully." Read more
"...hold the temperature will and the only drawn back is they are slightly heavy but that comes with its other very redeeming qualities...." Read more
"...Attractive and not too heavy to use often.Margaret" Read more
"...I got it. It came well wrapped. No problems with the set. It's really heavy but the quality is what you pay for...." Read more
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Top reviews from the United States
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It's heavy, but that's what helps it to cook so wonderfully.
Another tip in case you've never had one of these before, if you ever cook anything and it looks like it might take a lot to get it off just put some warm water and a little dishsoap in it and let it soak just a little and it'll come right out.
Top reviews from other countries
Podem mandar?
Obrigada
Reviewed in France on December 19, 2023